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Our Menu

STARTER

Tuna tartare with vegetables, crispy egg, lemon and say sauce dressing  € 16
Steam sea salad with vegetables, oil and lemon dressing  € 18

Pan seared squid with chickpeas soup,chard and garlic crouton € 16
Tasting of 3 warm seafood appetizers for 2 people  € 50

Piemonte Beef tartare with artichokes, capers and lemon € 16
Foie Gras Terrine with black truffle Pan Brioche, red onion compote and crispy bacon €24
Tasting of 3 land appetizers for 2 people € 45

Ricotta dumplings with pumpkin cream and saute mushrooms € 16
Oven baked Camembert with toasted bread, honey and marmalade  € 16

MAIN COURSE

Spaghetti with aglione, chilli pepper and Caciucco sauce  €20

Mezzi paccheri with Borlotti beans, mussels and bottarga  € 18
Mascarpone cheese and black truffle Ravioli with zucchini and pancetta € 18
Tagliatelle with Rabbit ragout and Porcini mushoroom € 18
Capon velouté with Parma ham tortellini € 16




Seared Octopus with aioli potatoes foam,spinach and smoked parpika € 22
Oven baked fillet of Sea bass with potatoes millefuille and vegetables caponata  € 22
Steam crustaceans with dipped or steamed vegetables,  with our lemon mayonnaise  € 35
(Octopus,Squid,Prawns,Langoustine)        
                                                                           
Veal cheek with smoked potatoes, chard and black truffle   €20

  with seared escalope Foie Gras                                         € 30

Seared Duck breast with sauteed vegetables and oriental sauce € 22
Beef Entrecôte with sauté vegetables and potatoes  € 28
Oven roasted Piglet with potatoes, braised fennel and Horse radish sauce  € 18

Rack of lamb with porcini mushrooms, goat's cheese fondue and black garlic sauce  € 27

DESSERT
Peanut parfait with caramel ice cream   € 6
Tiramisù € 6 
Chocolate Pave with coconut ice cream and mango sauce  € 6
                                                           Apple Tart tatin  with marple syrup ice cream  € 8                                                         
N’Opera cake with coffee custard cream € 8
Cheese selection, served with honey and marmalade € 10
DEGUSTATION MENU FOR ALL GUEST
50 EURO FOR PERSON, ASK THE WAITER FOR THE MENU
Cover2,5 euro

TASTING MENU FOR THE WHOLE TABLE

50 EURO PER PERSON.

ASK THE ROOM STAFF ABOUT THE DISHES Cover charge 2.5 euros

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